Fired Up: Fresh takes and big flavours in 90 modern barbecue recipes
Author:   Melissa Thompson
Publisher:   Quarto Publishing PLC
ISBN:  

9781836007968


Pages:   224
Publication Date:   26 March 2026
Format:   Hardback
Availability:   Not yet available   Availability explained
This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release.

Our Price $49.99 Quantity:  
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Fired Up: Fresh takes and big flavours in 90 modern barbecue recipes


Overview

Full Product Details

Author:   Melissa Thompson
Publisher:   Quarto Publishing PLC
Imprint:   Carnival
Dimensions:   Width: 18.90cm , Height: 2.60cm , Length: 24.60cm
Weight:   0.990kg
ISBN:  

9781836007968


ISBN 10:   1836007965
Pages:   224
Publication Date:   26 March 2026
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   Not yet available   Availability explained
This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release.

Table of Contents

Introduction Barbecue basics Fuel and coal arrangement Equipment Recipes: Midweek Meat & Poultry Midweek Vegetables Weekend Cooks Project Cooks Sides Sauces and Rubs Desserts 

Reviews

Author Information

Melissa Thompson is an award-winning writer, author and barbecue chef. She is an ambassador for Weber, one of the largest barbecue companies in the world, and works with leading brands in creating barbecue recipes including BBC Good Food, Old Bay Seasoning, Irish Beef and Borough Market.

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Latest Reading Guide

April RG 26_2

 

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