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OverviewFrom the splendid Eccles cakes of London's St John Bakery to the delicate pasteis de nata at Manteigaria in Lisbon, Europe's Best Bakeries has baked goods for every taste. This overview of bakeries in the UK, Scandinavia, Eastern Europe, Spain, Greece, Italy, Germany and France is a fascinating, mouth-watering and unique introduction to Europe's long and impressive baking tradition. Full Product DetailsAuthor: Sarah GuyPublisher: September Publishing Imprint: September Publishing ISBN: 9781910463154ISBN 10: 1910463159 Pages: 224 Publication Date: 05 April 2019 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In stock  We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviews'Sarah Guy has done all travellers a favour by tracking down some of the finest bakeries in Europe, so we can feast wherever we may be.' Matthew Fort, from the BBC's Great British Menu Author InformationSarah Guy has written about London - and further afield - for many years. While working at TimeOut, she commissioned and edited hundreds of books, from travel to photography. For a decade she was the editor of Time Out Guide to Eating and Drinking in London. She is the author of London for Dogs and London on Sea. Tab Content 6Author Website:Countries AvailableAll regions |
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