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OverviewA comprehensive, up-to-date treatment of the biochemistry essential for an understanding of molecular and cellular biological processes. This third edition offers new units covering the chemistry of life, bioenergetics, energy transfer molecules, regulation of enzymes and reaction sequences, lab techniques for purification of proteins and nucleic acids, and lab techniques of molecular genetics. Also, each unit contains more applications to biological systems. The text provides a well-organized and rigorous approach suitable for classroom use or self-instruction. Each unit begins with a 1- to 2-page presentation of basic concepts, followed by about 20 questions and problems with sample responses. Self-tests appear after every 2 to 3 units and there is a cumulative self-test at the end of the book. Full Product DetailsAuthor: William K. Stephenson (Earlham College)Publisher: John Wiley & Sons Inc Imprint: John Wiley & Sons Inc Edition: 3rd edition Dimensions: Width: 21.60cm , Height: 1.10cm , Length: 28.00cm Weight: 0.569kg ISBN: 9780471637165ISBN 10: 0471637165 Pages: 240 Publication Date: 01 June 1988 Audience: College/higher education , Undergraduate , Postgraduate, Research & Scholarly Format: Paperback Publisher's Status: Active Availability: Out of stock The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available. Table of ContentsReviewsAuthor InformationWilliam K. Stephenson is the author of Concepts in Biochemistry, 3rd Edition, published by Wiley. Tab Content 6Author Website:Countries AvailableAll regions |
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