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OverviewA virtual workshop series titled Approaches to Assessing Intake of Food and Dietary Supplements in Pregnant Women and Children 2 to 11 Years of Age was convened in May, 2021 by the Food and Nutrition Board of the National Academies of Sciences, Engineering, and Medicine. The four-day workshop series explored the evidence on methodological approaches to assessing intake of food and dietary supplements in pregnant women and children 2 to 11 years of age. Obtaining reliable and valid dietary intake information for these population groups is particularly difficult - in pregnancy, rapid changes in nutrient needs and dietary intakes occur, and in young children, much of dietary intake is consumed outside the home and is often misreported by the children or their proxy reporters. To advance the quality of the science in these areas, the workshop had four goals: identify the suite of current methods used in dietary assessments, including food and dietary supplements, in pregnant women and children 2 to 11 years of age; identify the methodological challenges and opportunities in improving current methods; explore methodologies in other disciplines and their application in dietary assessments in those populations; and discuss factors to consider when implementing dietary assessment tools in those populations. This publication summarizes the presentations and discussions of the workshop series. Table of Contents Front Matter 1 Introduction 2 Methods for Dietary Assessment During Pregnancy 3 Methods for Dietary Assessment in Children 2 to 5 Years of Age 4 Methods for Dietary Assessment in Children 6 to 11 Years of Age 5 Innovations and Special Considerations in Assessing Dietary Intake During Pregnancy and in Children 2 to 11 Years of Age References Appendix A: Workshop Agendas Appendix B: Acronyms and Abbreviations Appendix C: Biographical Sketches of Speakers and Planning Committee Members Full Product DetailsAuthor: National Academies of Sciences, Engineering, and Medicine , Health and Medicine Division , Food and Nutrition Board , Emily A. CallahanPublisher: National Academies Press Imprint: National Academies Press ISBN: 9780309271608ISBN 10: 0309271606 Pages: 136 Publication Date: 12 February 2022 Audience: Professional and scholarly , Professional & Vocational Format: Paperback Publisher's Status: Active Availability: In Print This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |