A Taste For Murder

Author:   Matt Baker
Publisher:   Penguin Books Ltd
ISBN:  

9781405989299


Pages:   400
Publication Date:   04 June 2026
Format:   Paperback
Availability:   Not yet available   Availability explained
This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release.

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A Taste For Murder


Overview

Full Product Details

Author:   Matt Baker
Publisher:   Penguin Books Ltd
Imprint:   Penguin Books Ltd
Dimensions:   Width: 12.90cm , Height: 2.70cm , Length: 19.70cm
Weight:   0.278kg
ISBN:  

9781405989299


ISBN 10:   1405989297
Pages:   400
Publication Date:   04 June 2026
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Not yet available   Availability explained
This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release.

Table of Contents

Reviews

Baker vividly evokes the relationships...and their grief for Sophia, as well as describing delectable meals, provided for comfort, education, seduction and encouragement * Literary Review * As a high-end holiday destination with an underbelly of organised crime, Capri makes an irresistible setting for crime fiction...Baker moves deftly between the murder investigation and a look behind the scenes at the struggling restaurant owned by Mottram’s Italian parents-in-law. * Joan Smith, The Times *


Baker vividly evokes the relationships...and their grief for Sophia, as well as describing delectable meals, provided for comfort, education, seduction and encouragement * Literary Review *


Author Information

Matt is a television screenwriter best known for creating the ITV series Hotel Portofino. He co-wrote and adapted the series Professor T, Suspect, and Before We Die, and is the lead writer on Channel 4 series Patience, which aired in January 2025 and attracted 3 million viewers on its first episode. Matt studied English Literature and Drama at Goldsmith's College, University of London, and went on to a career in journalism and corporate communications, specialising in media and entertainment. He devoted himself to writing full-time during the COVID-19 pandemic and hasn't looked back. A Taste For Murder is his first novel.

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Latest Reading Guide

RGJ26

 

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