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Wine Fermentation is a vintage treatise on the production of wine written by F. T. Bioletti, including instructions... Read More >>
First published in 1901, The Principles of Wine-Making outlines the complete processes and related theories of... Read More >>
This is the perfect and inexpensive birthday, Anniversary, Valentine's day, or any occasion gift for Wine lovers... Read More >>
Viticulture is an introduction to the professional world of growing grapes for wine production and is aimed at... Read More >>
A richly illustrated account of the story of ancient vinicultureThe history of civilization is, in many ways, the... Read More >>
A beautifully compiled collection of some of the finest writing on wine, both past and present, with chapters of... Read More >>
Enrico Bernardo, Best Sommelier of the World 2004, takes readers on a tour of American vineyards from Napa to Walla... Read More >>
Wine Themed Notebook to Write in. Journal/Notebook to write in, for creative writing, for creating lists, for... Read More >>
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Beautifully illustrated on this 6x9 high-quality, soft matte cover filled with 110 lined pages, this blank lined... Read More >>
From margaritas to martinis, this book contains everything the cocktail enthusiast needs to create sophisticated... Read More >>
A New Wine-Cooling Machine is a 1906 guide to the construction of a wine-cooling machine written by F. T. Bioletti.... Read More >>
This 1906 work by F. T. Bioletti contains a detailed explanation of and guide to making dry red wine. Profusely... Read More >>
Der unentbehrliche Begleiter für alle Winzer und Wein, Rotwein, Weißwein und Rosewein Liebhaber zum selbst ausfüllen!... Read More >>