TV & celebrity chef cookbooks books

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Master Chocolatier Paul A Young has assembled a glittering array of friends and colleagues who have contributed...  Read More >>

A glorious illustrated journey through the year at Raymond Blanc s legendary Le Manoir aux Quat Saisons, to coincide...  Read More >>

To accompany the major BBC Two series, Rick Stein’s Long Weekends is a mouthwatering collection of over 100 recipes...  Read More >>

Sunday Times Bestseller It’s a national icon, a British institution, the finest grocer of...  Read More >>

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Shortlisted forGourmand World Cookbook Awards 2017 -Best Indian Cuisine Book Meeru Dhalwala and Vikram Vij, the...  Read More >>

More than 100 fresh, locally sourced, healthy and delicious recipes from LA's hottest restaurant  Read More >>

Meike Peters, the author of the acclaimed cooking blog Eat In My Kitchen, presents a cookbook as inviting, entertaining,...  Read More >>

Compiled from more than 1,000 hours of research and statistical analysis, Restaurant OSHA Safety and Security was...  Read More >>

Comforting breads, buns, pastries, cakes, cookies, and other baked delights from the Middle East There's always...  Read More >>

Hailed as Australia's Willy Wonka, Darren Purchese is renowned for his stunning high-end dessert creations. Known...  Read More >>

Inside this book you will discover: Why OSHA is applicable to all restaurant incidents. Who must comply and why....  Read More >>

A classic is updated for a new generation! The iconic Court of Two Sisters restaurant is known for the best Creole...  Read More >>

This essential guide to cooking for families is full of survival strategies. Essays throughout offer informative...  Read More >>

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Cupcake favorites and dessert classics from the pastry chef and creator of Sprinkles Cupcakes and judge on Food...  Read More >>

Written with the no-holds-barred ethos of his beloved series, No Reservations and Parts Unknown, the celebrity chef...  Read More >>

BLOOD, SWEAT AND TYRES is the book that every Hairy Biker fan should read. Full to the brim with tasty morsels and...  Read More >>

Marcus Wareing is a brilliant chef. His restaurant group Marcus Wareing Restaurants includes three critically-acclaimed...  Read More >>

Praise for Ottolenghi: ‘[A] book that has barely left my kitchen…the fact that Yotam Ottolenghi and Sami Tamimi...  Read More >>

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From Raleigh's James Beard award-winning chef, a comprehensive look at the guiding principles of great cooking--with...  Read More >>

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