Sustainable agriculture books

Sustainable agriculture is a rapidly growing field aiming at producing food and energy in a sustainable way for...  Read More >>

Landscapes are frequently seen as fragments of natural habitat surrounded by a 'sea' of agriculture. This work proposes...  Read More >>

Landscapes are frequently seen as fragments of natural habitat surrounded by a 'sea' of agriculture. This work proposes...  Read More >>

This book draws together the views of 24 contributors from across the Commonwealth on the state of marine capture...  Read More >>

The Little Green Book of Food Traceability purpose is to address a growing demand for information about food and...  Read More >>

Agriculture is changing rapidly. The greatest current challenge to the agricultural sector is for it to become sustainable...  Read More >>

Examines the resurgence of interest in rebuilding the links between agricultural production and food consumption...  Read More >>

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In 1864, Morris gave up his business and city life for a farm of 10 acres, made a go of mixed farming, and then...  Read More >>

Masanobu Fukuoka's book about growing food has been changing the lives of readers since it was first published in...  Read More >>

Most countries in South-East Asia have established small holder dairy farming industries through social welfare...  Read More >>

Offers information on building and renovating barns that use environmentally friendly materials, fit well into surrounding...  Read More >>

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From closed loop recycling to using waste to create crops and bio-fuels, this book deals with the technology being...  Read More >>

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The soil of the earth is in a terrible state, but steps can be taken to provide a hope for better farming, better...  Read More >>

Comprehensive empirical studies of the disarray in world agricultural markets appeared approximately 20 years ago....  Read More >>

Addresses the major issues related to animal health and welfare maintenance in relation to their environment, as...  Read More >>

The 21st century appears to be dominated by two major global crises: the scarcity of food and the disappearance...  Read More >>

Biochar is the carbon-rich product when biomass (such as wood, manure or crop residues) is heated in a closed container...  Read More >>

The development of desert areas, administration of drought-prone regions, arid zone agriculture, watershed development...  Read More >>

Edmund Morris' 1864 work describes his experiences as a new farmer who aimed to maintain his large family on a small...  Read More >>

Edmund Morris' 1864 work describes his experiences as a new farmer who aimed to maintain his large family on a small...  Read More >>

On the land and in country towns the battle to survive goes on forever. The world needs foodstuffs and textiles...  Read More >>