Primary industries books

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People once scoffed at the moonshine Grandpa made out behind the barn. This is no longer the case. People are now...  Read More >>

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This book brings together unique experiences of India, China and Israel in overcoming economic, social, and natural...  Read More >>

This new volume, Health Benefits of Secondary Phytocompounds from Plant and Marine Sources, looks at a selection...  Read More >>

Intensive animal husbandry and the way in which food is produced have increasingly become the focus of social attention...  Read More >>

"""I agree with the points made--and with Ayuk's case for the critical role that OPEC will play in helping African...  Read More >>

"""I agree with the points made--and with Ayuk's case for the critical role that OPEC will play in helping African...  Read More >>

'For years, food policy expert Tim Lang has been an almost lone voice in the wilderness, arguing that UK food security...  Read More >>

First published in 1995. Based on a detailed adjustment for the quality of inputs and outputs, this study develops...  Read More >>

Originally published in 1990. This is the first part of a project dealing with the long-term food crisis in Africa...  Read More >>

This book, first published in 1986, is a major reference work for the political discussions arising out of the 1985...  Read More >>

First published in 1957. This study discusses the impact of Israel’s achievement of political sovereignty upon its...  Read More >>

Originally published in 1995. This study collects and analyses the results of hunger studies carried out in the...  Read More >>

First published in 1985. This book exploresthe agricultural growth of the Punjab in Northern India. It shows how...  Read More >>

This book, first published in 1984, analyses the institutions and decision-making processes that determined agricultural...  Read More >>

The structure and future of Britain’s agriculture are the focus of this book, first published in 1986. What is distinctive...  Read More >>

First published in 1982. In this study, the author reviews for the student of agricultural history successive attempts...  Read More >>

Originally published in 1993. This study was written in 1946 having been commissioned by a large corporation in...  Read More >>

First published in 1983. In this study, John Bowers and Paul Cheshire examined the real value of agricultural support...  Read More >>

First published in 1980. Agriculture and the European Community examines the reasons for the existence of the CAP...  Read More >>

Originally published in 1991. This project evaluates the often-retrogressive results of foreign aid to African nations,...  Read More >>

First published in 1975. This title presents a series of vivid insights and images, explaining the problems in the...  Read More >>

Originally published in 1952. This fascinating book that examines the statistics deals with such subjects as supplies...  Read More >>

This study, first published in 1985, aims to provide objective measures of the risks associated with various crops...  Read More >>