Preserving & freezing books

3012 books were found.

Easy Dehydrator Cookbook: Many Simple Dehydrator Recipes that are Hassle-Free and Delicious

Easy Dehydrator Cookbook: Many Simple Dehydrator Recipes...
Author: Stephanie Sharp ISBN: 9781679776618 Format: Paperback	$50.03
Seasonality affects the abundance, price and quality of good food, whether grown from your home garden, bought from... Read More >>

Instant Pot Cookbook #2020: 500 Easy and Healthy Instant Pot Recipes Cookbook for Complete Beginners and Advanced Users

Instant Pot Cookbook #2020: 500 Easy and Healthy Instant...
Author: Elizabeth Green , Michael Gilbert ISBN: 9781950284511 Format: Paperback	$33.61
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Sauerkraut - ferment, ferments, probiotic, probiotics, bacteria, write down your own ferment recipes, 120 Pages, lines, notebook, notepad,

Sauerkraut - ferment, ferments, probiotic, probiotics,...
Author: Sauerkraut ISBN: 9781675762387 Format: Paperback	$21.12
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Canning Queen: Homestead Farming Gardening Blank Journal / Diary / Notebook with 110 Lined Pages, Hardwood Pattern Cover

Canning Queen: Homestead Farming Gardening Blank Journal...
Author: Positive Spoon ISBN: 9781678751715 Format: Paperback	$18.45
Regular journaling helps improve quality of life, clears your head, and helps make important connections between... Read More >>

Canning & Preserving for Beginners: A Beginner's Guide to Canning and Preserving Step-By-Step

Canning & Preserving for Beginners: A Beginner's Guide...
Author: Kathy Campbell ISBN: 9781709493447 Format: Paperback	$39.47
Take the guesswork out of safely and effectively preserving fresh food and produce from your home with the complete... Read More >>

Canning and Preserving

Canning and Preserving
Author: Sarah Tyson Rorer ISBN: 9781673137927 Format: Paperback	$18.35
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Everywoman's Canning Book: The A B C of Safe Home Canning and Preserving by the Cold Pack Method

Everywoman's Canning Book: The A B C of Safe Home Canning...
Author: Mary Burke Hughes ISBN: 9781676851783 Format: Paperback	$20.99
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The Ultimate Guide to Butchering, Smoking, Curing, Sausage, and Jerky Making

The Ultimate Guide to Butchering, Smoking, Curing, Sausage,...
Author: Philip Hasheider , Editors of the Harvard Common Press ISBN: 9781558329874 Format: Paperback	$49.99
An essential reference for DIY, self-sufficient farmers, ranchers, and hunters-with trusted step-by-step instructions... Read More >>

Japanese Pickled Vegetables: 129 Homestyle Recipes for Traditional Brined, Vinegared and Fermented Pickles

Japanese Pickled Vegetables: 129 Homestyle Recipes for...
Author: Machiko Tateno ISBN: 9784805315309 Format: Paperback	$29.99
2020IACP Cookbook Award Finalist for Health & Nutrition 2020 Gourmand Cookbook Award Winner for Japan in Fermentation... Read More >>

My Family's Canning Recipes: Preserving The Past, For Our Future: Blank Recipe Book To Fill With Food Preserving Methods Handed Down Through The Generations - Family Heirloom Cookbook

My Family's Canning Recipes: Preserving The Past, For...
Author: Sweet Magnolia ISBN: 9781712291726 Format: Paperback	$18.45
Are you a homesteader who has mastered the art of being self-sufficient and self-sustaining? Do you have fond childhood... Read More >>

The Unofficial Masterbuilt Smoker Cookbook: Complete Electric Smoker Cookbook for Real Barbecue, Delicious Recipes and Step by Step Directions to Enjoy Smoking with Electric Smoker

The Unofficial Masterbuilt Smoker Cookbook: Complete...
Author: Roger Murphy ISBN: 9781708846695 Format: Paperback	$41.92
The Ultimate Electric Smoker Cookbook: SMOKING MEAT: By Roger Murphy The ultimate cookbook for your Masterbuilt... Read More >>

Kimchi Recipes: Simple Kimchi Recipes for Newbies

Kimchi Recipes: Simple Kimchi Recipes for Newbies
Author: Rachael Rayner ISBN: 9781708313579 Format: Paperback	$52.69
The book is dedicated for kimchi lovers. It does not matter if you have never tried making kimchi. If you have an... Read More >>

Sous Vide Cookbook: Sous vide cooking guide with everyday recipes. A healthy cookbook including vegan, vegetarian recipes and healthy desserts. Sous vide for everybody!

Sous Vide Cookbook: Sous vide cooking guide with everyday...
Author: Aron Smith ISBN: 9781708460426 Format: Paperback	$50.03
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Dynamic Dehydrator Recipes: An Illustrated Cookbook of Dehydrator Dish Ideas!

Dynamic Dehydrator Recipes: An Illustrated Cookbook...
Author: Julia Chiles ISBN: 9781710111071 Format: Paperback	$57.95
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Olives - Cultivation, Oil-Making, Pickling, Diseases

Olives - Cultivation, Oil-Making, Pickling, Diseases...
Author: Frederic T Bioletti , Geo E Colby ISBN: 9781528772273 Format: Hardback	$55.41
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Canning and Preserving Food for Beginners: Essential Cookbook on How to Can and Preserve Everything in Jars with Homemade Recipes for Pressure Canning

Canning and Preserving Food for Beginners: Essential...
Author: Donnelly Kaitlyn ISBN: 9781087807287 Format: Paperback	$59.36
Berries, tomatoes, zucchini, cucumbers, peaches, apples, carrots everywhere! It is time to get canning when blessed... Read More >>

20 Taste-Tested Easy Recipes Containing Dehydrated Food

20 Taste-Tested Easy Recipes Containing Dehydrated Food...
Author: Susan Gast ISBN: 9781705311066 Format: Paperback	$17.49
"Enjoy Over 20 Taste-Tested Easy-to-make Recipes that Contain Dehydrated Food! Our food dehydrating mission came... Read More >>

Grape-Must - A Guide to Processing Unfermented Grape Juice from Extraction to Bottling

Grape-Must - A Guide to Processing Unfermented Grape...
Author: Frederic T Bioletti , A M Dal Piaz ISBN: 9781528713177 Format: Paperback	$25.85
Grape-Must represents a complete guide to processing grapes for the purpose of wine making, written by F. T. Bioletti.... Read More >>

Olives - Cultivation, Oil-Making, Pickling, Diseases

Olives - Cultivation, Oil-Making, Pickling, Diseases...
Author: Frederic T Bioletti , Geo E Colby ISBN: 9781528713245 Format: Paperback	$28.44
This vintage book contains a complete guide to olive farming, with chapters on growing, producing oils, pickling,... Read More >>

Grape Vinegar

Grape Vinegar
Author: Frederic T Bioletti ISBN: 9781528713184 Format: Paperback	$28.44
This book contains a vintage treatise on the subject of grape vinegar by F. T. Bioletti, with chapters on how it... Read More >>

Pickling Ripe and Green Olives

Pickling Ripe and Green Olives
Author: Frederic T Bioletti ISBN: 9781528713269 Format: Paperback	$25.85
Frederic Theodore Bioletti (1865 - 1939) was an English-born American vintner. He studied at the University of California,... Read More >>

Dill With It: Funny Blank Recipes Food Journal Keepsake Organizer Cookbook Meal Prep Ingredients Planner Create Your Own Recipes Dill Pickle Lover Foodie Chef Cooks Vegetable Pun Witty Sarcasm Dad Jokes Gift For Men and Women

Dill With It: Funny Blank Recipes Food Journal Keepsake...
Author: Homely Food Publishing ISBN: 9781704599090 Format: Paperback	$18.45
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Smoking Food: The Ultimate Beginner's Guide

Smoking Food: The Ultimate Beginner's Guide
Author: Chris Dubbs , Dave Heberle ISBN: 9781510745322 Format: Paperback	$32.99
Everything you need to know about home smoking! In Smoking Food, Chris Dubbs and Dave Heberle assure us that smoking... Read More >>

The New 550 Instant Pot Recipes Cookbook: 550 Electric Pressure Cooker Recipes Made Twice As Delicious In Half The Time With The Instant Pot

The New 550 Instant Pot Recipes Cookbook: 550 Electric...
Author: Whitney White ISBN: 9781950284443 Format: Paperback	$36.20
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Meal Prep: The Absolute Best Meal Prep Cookbook For Weight Loss And Clean Eating - Quick, Easy, And Delicious Meal Prep Recipes

Meal Prep: The Absolute Best Meal Prep Cookbook For...
Author: Penny Hayes ISBN: 9781949143645 Format: Paperback	$33.61
Meal preparation is something few of us do. This is a fact of life. The argument is usually that we are too busy... Read More >>

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