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Ein praxisorientiertes Lehrbuch zum nachhaltigen Verständnis über Herstellung und Eigenschaften von Kunststoffen.... Read More >>
This book details current developments in all natural polymers, with a focus on animal and microbial polysaccharides.... Read More >>
Novel Food Fermentation Technologies provides a comprehensive overview of innovations in food fermentation technologies... Read More >>
The collection of topics in this book reflect the recent advances in preparation, properties and applications of... Read More >>
Whether you are studying chemistry for the first time, or want to refresh your memory for a test, or need a little... Read More >>
This book is the first to be entirely devoted to the challenging art of handling membrane proteins out of their... Read More >>
This book addresses chemical and biological aspects related to sesquiterpene lactones (STLs). Experts in different... Read More >>
By systematically investigating the coordination interaction between protein and quantum dots using various engineered... Read More >>
This book is part of a two-volume book series that exhaustively reviews the key recent research into nanoclay reinforced... Read More >>
Key Heterocycle Cores for Designing Multitargeting Molecules provides a helpful overview of current developments... Read More >>
This book details all current techniques for converting bulk polymers into nano-size materials. The authors highlight... Read More >>
The series Topics in Current Chemistry Collections presents critical reviews from the journal Topics in Current... Read More >>
The series Advances in Polymer Science presents critical reviews of the present and future trends in polymer and... Read More >>