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283 books were found.
Focuses on the two famine emergencies in the Sudan in the 1980s - the great African drought-related famine of 1984-86... Read More >>
This volume examines the role played by custom, socio-economic variables, and access to health services, in providing... Read More >>
Explores the political and economic forces that influence levels of food supply. The book includes analyses of countries... Read More >>
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Published in 1957 and long out of print, it was the first detailed modern study of the disaster. Read More >>
This book advocates a new approach to the relief of famine and hardship in developing countries by addressing the... Read More >>
Commissioned by the Task Force on African Famine of the American Anthropological Association, this text examines... Read More >>
Seven million people in the ""breadbasket of Europe"" were deliberately starved to death at Stalin's command. This... Read More >>
This book undertakes a systematic analysis of responsibilities for the 1983-86 Ethiopian famine and its relief,... Read More >>
In the 1980s, record numbers of Americans have qualified for food stamps and food aid in other forms, despite increasingly... Read More >>
Part of a project dealing, at the level of local production, with the long-term and ongoing food crisis in Africa.... Read More >>
With contributions from researchers in the fields of disaster relief, economics, ecology and human nutrition, this... Read More >>
In this controversial study, Seavoy offers a new approach to the problem of periodic peacetime famine based on the... Read More >>
A comprehensive manual for use in treating different degrees of malnutrition in emergency situations, this book... Read More >>
This book focuses on the causes of starvation in general and famines in particular. The traditional analysis of... Read More >>