Zuckerse Chemie: Kohlenhydrate & Co.
Author:   Georg Schwedt (Institute of Inorganic and Analytical Chemistry, Technical Univ. Clausthal, Clausthal-Zellerfeld, Germany)
Publisher:   Wiley-VCH Verlag GmbH
ISBN:  

9786613140777


Pages:   173
Publication Date:   08 February 2011
Format:   Electronic book text
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

Our Price $92.40 Quantity:  
Add to Cart

Share |

Zuckerse Chemie: Kohlenhydrate & Co.


Add your own review!

Overview

This is a potpourri of information, recipes and chemical experiments involving sugar. Georg Schwedt, one of the most experienced authors of practical experiment books, clearly explains the topic, yet in an unusual way ? a treasure trove of stories, tips and experiments.
Suitable for chemistry, biology and biochemistry courses in all types of schools as well as at universities.

Full Product Details

Author:   Georg Schwedt (Institute of Inorganic and Analytical Chemistry, Technical Univ. Clausthal, Clausthal-Zellerfeld, Germany)
Publisher:   Wiley-VCH Verlag GmbH
Imprint:   Wiley-VCH Verlag GmbH
ISBN:  

9786613140777


ISBN 10:   6613140775
Pages:   173
Publication Date:   08 February 2011
Audience:   General/trade ,  General
Format:   Electronic book text
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

Table of Contents

Reviews

Author Information

Tab Content 6

Author Website:  

Customer Reviews

Recent Reviews

No review item found!

Add your own review!

Countries Available

All regions
Latest Reading Guide

JRG25

 

Shopping Cart
Your cart is empty
 Shopping cart
Mailing List

 

Sign up now