Zen and the Art of Cooking Beer-Can Chicken: The Definitive Guide
Author:   Cary Black
Publisher:   Red Owl Publications
ISBN:  

9780975427910


Pages:   212
Publication Date:   01 October 2007
Format:   Paperback
Availability:   Awaiting stock   Availability explained
The supplier is currently out of stock of this item. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out for you.

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Zen and the Art of Cooking Beer-Can Chicken: The Definitive Guide


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Overview

This is the guide to cooking poultry using the 'Beer-Can' Poultry Cooking Technique. Beer-Can Poultry is increasing in popularity because many fine new poultry cookers designed to emulate the 'beer-can poultry' experience have recently entered the market. The book contains everything the reader ever wanted to know about brining, injecting, and creating mouth-watering rubs and marinades, and cooking using the 'beer-can' approach.

Full Product Details

Author:   Cary Black
Publisher:   Red Owl Publications
Imprint:   Red Owl Publications
Dimensions:   Width: 14.00cm , Height: 1.40cm , Length: 21.50cm
Weight:   0.299kg
ISBN:  

9780975427910


ISBN 10:   0975427911
Pages:   212
Publication Date:   01 October 2007
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Awaiting stock   Availability explained
The supplier is currently out of stock of this item. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out for you.

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