Yerba Mate
Author:   Lambert M. Surhone ,  Miriam T. Timpledon ,  Susan F. Marseken
Publisher:   VDM Publishing House
ISBN:  

9786130410629


Pages:   212
Publication Date:   12 June 2010
Format:   Paperback
Availability:   In Print   Availability explained
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Yerba Mate


Overview

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. High Quality Content by WIKIPEDIA articles! The infusion called mate is prepared by steeping dry leaves (and twigs) of yerba mate in hot water, rather than in boiling water like black tea. Drinking mate with friends from a shared hollow gourd (also called a guampa in Spanish, or cabaca or cuia in Portuguese) with a metal straw (a bombilla in Spanish, bomba in Portuguese) is a common social practice in Argentina,Uruguay, Paraguay, southern Chile, eastern Bolivia and southern and western Brazil and has been cultivated in Syria, Lebanon and Jordan.

Full Product Details

Author:   Lambert M. Surhone ,  Miriam T. Timpledon ,  Susan F. Marseken
Publisher:   VDM Publishing House
Imprint:   VDM Publishing House
Dimensions:   Width: 22.90cm , Height: 1.20cm , Length: 15.20cm
Weight:   0.318kg
ISBN:  

9786130410629


ISBN 10:   613041062
Pages:   212
Publication Date:   12 June 2010
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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