Yamada's Handbook of Gastroenterology

Author:   John M. Inadomi (University of Washington, Seattle, Washington) ,  Renuka Bhattacharya (University of Washington, Seattle, Washington) ,  Joo Ha Hwang (Stanford University, Stanford, California) ,  Cynthia Ko (University of Washington, Seattle, Washington)
Publisher:   John Wiley and Sons Ltd
Edition:   4th edition
ISBN:  

9781119515692


Pages:   560
Publication Date:   26 December 2019
Format:   Paperback
Availability:   In stock   Availability explained
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Yamada's Handbook of Gastroenterology


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YAMADA'S Handbook of Gastroenterology The GI doctor’s classic portable, clinically-focused and authoritative reference, revised and updated The revised and updated fourth edition of Yamada’s Handbook of Gastroenterology focuses on the clinical aspects of patients presenting with gastrointestinal and liver disease. The book is a portable, quick reference tool designed to assist trainees and practicing gastroenterologists in the practical assessment and clinical management of patients. The Handbook is divided into two parts; the first is symptom focused and the second highlights diseases. Each chapter features key practice points, essentials of diagnosis, potential pitfalls and case studies. In addition, the book includes multiple choice questions and answers to enhance understanding. The fourth edition includes updated clinical practice guidelines from National Societies (American Gastroenterological Association, American Society for Gastrointestinal Endoscopy, American Association for the Study of Liver Disease and American College of Gastroenterology). The new edition also offers many new photographs of endoscopic, radiographic and histopathologic images. This important resource: Contains both symptom- and disease-focused chapters, and covers all clinical conditions and symptoms likely to be encountered Presents case studies, practice points, essentials of diagnosis boxes, society guideline comparisons, and MCQs for self-assessment tailored to ABIM Board level Offers an abundance of management algorithms and flowcharts to help plot the best route for clinical care Includes a full-colour plate section Written for gastroenterology, hepatology and internal medicine specialists, Yamada’s Handbook of Gastroenterology, Fourth Edition continues to offer a succinct guide for daily use on the wards and also as a resource for preparation for GI Boards and re-certification.

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Author:   John M. Inadomi (University of Washington, Seattle, Washington) ,  Renuka Bhattacharya (University of Washington, Seattle, Washington) ,  Joo Ha Hwang (Stanford University, Stanford, California) ,  Cynthia Ko (University of Washington, Seattle, Washington)
Publisher:   John Wiley and Sons Ltd
Imprint:   Wiley-Blackwell
Edition:   4th edition
Dimensions:   Width: 17.30cm , Height: 2.30cm , Length: 24.10cm
Weight:   0.771kg
ISBN:  

9781119515692


ISBN 10:   1119515696
Pages:   560
Publication Date:   26 December 2019
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Paperback
Publisher's Status:   Active
Availability:   In stock   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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JOHN M. INADOMI, University of Washington, Seattle, WA, USA RENUKA BHATTACHARYA, University of Washington, Seattle, WA, USA JOO HA HWANG, Stanford University, Stanford, CA, USA CYNTHIA KO, University of Washington, Seattle, WA, USA

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