Wood Pellet Smoker Grill Cookbook: The Ultimate Wood Pellet Smoker and Grill Cookbook to Prepare Your Delicious Recipes and Learn Smoking Meat with A BBQ Like an Expert. Beginners Proof

Author:   Sarah Meyers
Publisher:   Crazy Pitmaster
ISBN:  

9781801825368


Pages:   126
Publication Date:   17 February 2021
Format:   Hardback
Availability:   Available To Order   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

Our Price $87.85 Quantity:  
Add to Cart

Share |

Wood Pellet Smoker Grill Cookbook: The Ultimate Wood Pellet Smoker and Grill Cookbook to Prepare Your Delicious Recipes and Learn Smoking Meat with A BBQ Like an Expert. Beginners Proof


Add your own review!

Overview

ATTRACT NEW CUSTOMERS WITH THIS BOOK, THEY WILL LOVE IT! If you haven't realized it yet, the topic of outdoor cooking has literally exploded in recent years. You can find dozens of books and courses on the market on how to grill and smoke meat, fish and vegetables (but also cheese, bread, etc.) and the necessary equipment.There are dozens of influencers and showbiz personalities who talk about grilling every day on the web.This type of book is therefore absolutely in demand by readers who want to approach the world of grilling in the gardens of their homes. You're about to throw a party and you want to know how to improve your grilling skills? Want to know how to master your wood pellet smoker grill as a pro and prepare succulent meats to impress your family and friends in your everyday grilling? Using a wood pellet smoker grill is not only easy but also fun. It is fast and versatile (ready to use in just 15 minutes), and much easier to clean than a traditional BBQ. It is also much cheaper, as pellets are more efficient and cost less than charcoal. Whether you are a beginner or just want to find some inspiration for your next grilling party, this cookbook has everything you need. Inside you'll find both traditional and unique methods to make your meat even tastier. You'll learn how to choose and cook your favorite cuts of meat, how to prepare pork, beef, poultry, fish, vegetables, use sauces and mustards to give your meat amazing flavors. You'll also learn how to control the temperature depending on the preparation and type of meat and what variety of pellets to use to give your meat a taste rather than another. In short, no matter what your level of experience. All you have to do is buy this guide, fill the hopper with pellets, set the temperature and relax, while your food will cook perfectly, quickly and effortlessly. You absolutely cannot pass up the opportunity to have this book on your shelves. This book is a real gold mine and has already sold hundreds of thousands of copies and received rave reviews from readers all over the world.Take advantage of the discount now.

Full Product Details

Author:   Sarah Meyers
Publisher:   Crazy Pitmaster
Imprint:   Crazy Pitmaster
Dimensions:   Width: 15.20cm , Height: 1.00cm , Length: 22.90cm
Weight:   0.340kg
ISBN:  

9781801825368


ISBN 10:   180182536
Pages:   126
Publication Date:   17 February 2021
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Unknown
Availability:   Available To Order   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

Table of Contents

Reviews

Author Information

Tab Content 6

Author Website:  

Customer Reviews

Recent Reviews

No review item found!

Add your own review!

Countries Available

All regions
Latest Reading Guide

MRG2025CC

 

Shopping Cart
Your cart is empty
Shopping cart
Mailing List