Overview
55% OFF for Bookstores only! BUY NOW at $36.95 instead of $47.95! Are you looking for the best appetizers, sides, and rubs to enrich your BBQ's experience? Your customers won't be able to stop reading this amazing cookbook! Do you feel something is missing when you grill your meals? Are you ready to learn about innovative appetizers and sides to surprise your guests and family? Do you want to know about the best rubs to enhance the taste of your meat? The Wood Pellet Smoker and Grill Cookbook Appetizers, Sides and Rubs includes everything you need to know and do to cook incredible meals. It'll provide many original recipes to ensure your main meals are surrounded by the best appetizers and sides existing. Moving from the best ingredients to the most mouth-watering selection of recipes, you will have a wide choice of meals to choose from to show off your pitmaster's game! This cookbook includes all you need to learn to enhance every flavor and recipe thanks to the Wood Pellet Smoker's undiscussed potential and the taste of food cooked on a real wood fire! Some of the things you will find in this cookbook are: Many mouth-watering appetizers and sides recipes The best rubs recipes anyone could dream of The most effective techniques to ensure the success of every meal cooked with your Wood Pellet Smoker and Grill The secret of how to get the timing and flavors right Recipes for every occasion and taste Detailed step-by-step instructions to ensure you learn all the pitmaster's secret techniques Plenty of images to get inspiration from Aren't you hungry yet? Buy it NOW and let your customers get addicted to this incredible book!
Full Product Details
Author: Mike Grill Academy
Publisher: Mike Grill Academy
Imprint: Mike Grill Academy
Dimensions:
Width: 15.20cm
, Height: 0.80cm
, Length: 22.90cm
Weight: 0.318kg
ISBN: 9781801921381
ISBN 10: 1801921385
Pages: 110
Publication Date: 30 March 2021
Audience:
General/trade
,
General
Format: Hardback
Publisher's Status: Unknown
Availability: Available To Order
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.
Author Information
Born and raised in Texas, Mike has learned the tricks of a great bbq from his father and grandfather. As an adult he has created the Mike Grill Academy to help people perfect their grilling skills through his books. When he is not writing books or throwing amazing barbecues in his back yard, Mike takes care of the animals in his farm or plays baseball with his kids. His favourite tool to cook the best meat is definitely his wood pellet smoker and grill. He can't wait to teach his art to the kids, like his father did with him.
