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OverviewHead outside, fire up the grill, and earn the title of Grill Master among your friends and family with this ultimate grilling companion. Over 100 back-to-basics recipes that will have you not only turning out everyone s favorite grilled recipes, like thick porterhouse steaks rubbed with Italian herbs, smoky bacon-wrapped prawns, and garlicky lamb chops, but also tackling the holy trinity of barbecue: slow-smoked brisket, tender baby back ribs, and succulent pulled pork. Full Product DetailsAuthor: Fred ThompsonPublisher: Weldon Owen Imprint: Weldon Owen ISBN: 9781681880075ISBN 10: 1681880075 Publication Date: 21 May 2015 Audience: General/trade , General Format: Electronic book text Publisher's Status: Active Availability: Available To Order We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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