Wild Game Chilies, Soups and Stews
Author:   Rick Black
Publisher:   Stackpole Books
ISBN:  

9780811732772


Pages:   232
Publication Date:   24 January 2008
Format:   Paperback
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

Our Price $30.99 Quantity:  
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Wild Game Chilies, Soups and Stews


Overview

This book features recipes for small game, big game, game birds, seafood, and exotics including Rabbit, Squirrel, Beaver, Muskrat, Opossum, Raccoon, Armadillo, Whitetail, Antelope, Boar, Buffalo, Bear, Caribou, Elk, Moose, Wild Goat, Wild Sheep, Grouse, Partridge, Squab, Quail, Pheasant, Wild Duck, Wild Geese, Wild Turkey, Crab, Salmon, Crawfish, Clams, Oysters, and Catfish.

Full Product Details

Author:   Rick Black
Publisher:   Stackpole Books
Imprint:   Stackpole Books
Dimensions:   Width: 15.50cm , Height: 1.70cm , Length: 23.00cm
Weight:   0.367kg
ISBN:  

9780811732772


ISBN 10:   0811732770
Pages:   232
Publication Date:   24 January 2008
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

Table of Contents

Reviews

Author Information

Rick Black lives in southeastern Iowa with his wife, Becky. He has a weekly spot on cooking on the American Outdoor Trails radio show and writes the Cousin Rick Says column for the Fort Madison Daily Democrat and Keokuk Daily Gate City newspapers.

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Countries Available

All regions
Latest Reading Guide

NOV RG 20252

 

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