Wild Corned Beef: Corned Beef from the Meat of Wild Animals and Game Birds, Easy and Quick Recipes of Corned Beef Will Surprise You with Its Simplicity and Exquisite Taste.

Author:   Tatars Half
Publisher:   Createspace Independent Publishing Platform
ISBN:  

9781986627771


Pages:   26
Publication Date:   20 March 2018
Format:   Paperback
Availability:   Available To Order   Availability explained
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Wild Corned Beef: Corned Beef from the Meat of Wild Animals and Game Birds, Easy and Quick Recipes of Corned Beef Will Surprise You with Its Simplicity and Exquisite Taste.


Overview

In the middle ages, salted meat was the main dish on the bar tables, as well as they ate common people, as cattle breeding met everywhere. The peculiarity of this method of cooking is that meat, fish or lard can not be spoiled by salting. No matter how bad culinary skills are, the dish will still turn out amazing. It should be noted that it is possible to brine meat of any kind, and pork, and lamb, and beef, and even horse meat - it all depends on individual tastes.

Full Product Details

Author:   Tatars Half
Publisher:   Createspace Independent Publishing Platform
Imprint:   Createspace Independent Publishing Platform
Dimensions:   Width: 15.20cm , Height: 0.10cm , Length: 22.90cm
Weight:   0.050kg
ISBN:  

9781986627771


ISBN 10:   1986627772
Pages:   26
Publication Date:   20 March 2018
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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Latest Reading Guide

NOV RG 20252

 

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