Whitefish processors: food industry guide to good hygiene practice
Author:   Grimsby Fish Merchants Association ,  Food Standards Agency
Publisher:   TSO
ISBN:  

9780117081994


Pages:   64
Publication Date:   10 May 2013
Format:   Paperback
Availability:   Manufactured on demand   Availability explained
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Whitefish processors: food industry guide to good hygiene practice


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Overview

This essential guide will help whitefish processors to comply with food safety and hygiene law at all stages of the process, from fish purchase through to the dispatch of the product. It is officially recognised by the UK Food Standards Agency and agreed with enforcers, industry and other relevant stakeholders. Developed by organisations engaged in the handling and processing of demersal fish species, the Guide also highlights the importance of maintaining a high standard of care, handling and quality control, to ensure that products are of the expected quality and achieve customer satisfaction.

Full Product Details

Author:   Grimsby Fish Merchants Association ,  Food Standards Agency
Publisher:   TSO
Imprint:   TSO
ISBN:  

9780117081994


ISBN 10:   011708199
Pages:   64
Publication Date:   10 May 2013
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Paperback
Publisher's Status:   Active
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

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