Overview

Foodies! You've pinned dozens of recipes on that famous social media app and you've even tried a few. Now to remember which ones were great and worthy of repeating... Finally, here's an organized way to keep track of what's been cookin' in your kitchen. From the primo recipes to the near-disasters, make note of them all. Jot down your experience with each culinary creation. Rate them. There's even a place for writing or pasting in a printed copy of the recipe. Insert photos of your family devouring the dishes or document the wrecks they made of your kitchen. It's all up to you! Part journal, part scrapbook, this will be THE book you pass on to the future cooks in your life.

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9781536947427

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Teresa Robison enjoyed writing as a child. While her classmates groaned when their teachers assigned book reports, research papers, and essays, Teresa had to hide the spark in her eyes and the giddiness in her voice. From adolescent poetry to short stories, writing was a creative escape for a shy little girl who tried to keep her voice under wraps. In 2013 she published her first book, The Secrets of Heavenly, a novel set in antebellum South Carolina. It represents both the oppressors and those oppressed who lived during the days of slavery, the most reprehensible period in our nation's history. While writing a sequel to her novel, Teresa also hopes to inspire others to write and be more expressive with her series of personal journals. In an enduring format, these books provide a unique place to record all the details that make life interesting and memorable. Known as Teri in her private life, Teresa resides in Indiana with her husband Karl. The couple has two adult children, daughters Kayla and Abbey, as well as an adorable grandson named Luke Elliott.

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