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OverviewA Guide to Choosing your Ideal Wedding Menu. Easy Wedding Planners. Full Product DetailsAuthor: TopbooksPublisher: Createspace Independent Publishing Platform Imprint: Createspace Independent Publishing Platform Dimensions: Width: 15.20cm , Height: 0.60cm , Length: 22.90cm Weight: 0.163kg ISBN: 9781482672176ISBN 10: 1482672170 Pages: 114 Publication Date: 01 March 2013 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Available To Order We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationThe food served at a wedding reception is determined by the time of the wedding and local customs. Food may range from a single non-alcoholic drink with wedding cake to elaborate, multi-course dinners. The type of food is chosen entirely at the discretion of the hosts. Some receptions, especially if the family's culture or religious faith prohibits alcohol or dancing, focus on dessert. Hosts may also choose to honor regional or local customs, such as by serving a culturally important cake like croquembouche in France rather than a white layer cake, or by adding local specialties. For example, weddings in Pittsburgh often feature thousands of homemade cookies in addition to a wedding cake. Tab Content 6Author Website:Countries AvailableAll regions |
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