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OverviewThe mutual history of art, agriculture, and American identity as told through the theme of the harvest. The harvest has traditionally been a productive season, both on American farms and in its artists’ studios. Before the early nineteenth century, the ideal of the Jeffersonian yeoman, singly cultivating a subsistence plot for family use, dominated the American imagination; after World War II, the advent of big agribusiness proved less immediately attractive for artists. In We Gather Together, Charles C. Eldredge examines the period in between—when many Americans were farmers and much of America was farmland. Organized in a series of case studies each devoted to a single crop, We Gather Together initially focuses on familiar USDA crops such as corn, wheat, and potatoes, and then expands to other yields by Native American harvesters and California floriculturists, as well as winter ice cutters and coastal seaweed gatherers. This novel history of agriculture and art traces parallel developments on land and canvas, highlighting breakthroughs in each field. Artists such as Winslow Homer, Doris Lee, and Georgia O’Keeffe are joined by innovators in agriculture, whether mechanical inventors such as Eli Whitney, John Deere, and Cyrus McCormick or genetic hybridizers such as Luther Burbank, W. Atlee Burpee, and Theodosia Shepherd. Surveying an astonishing amount of material and a wide range of paintings, prints, and other artworks from the nineteenth century to the mid-twentieth century, We Gather Together gorgeously demonstrates how the use of agricultural metaphors permeated American visual culture. The harvest, we see here, came to signify and dominate politics, poetry, and popular culture, ultimately representing a primary facet of American identity and nationhood. Full Product DetailsAuthor: Charles C. EldredgePublisher: University of California Press Imprint: University of California Press Dimensions: Width: 20.30cm , Height: 2.50cm , Length: 25.40cm Weight: 1.225kg ISBN: 9780520380318ISBN 10: 0520380312 Pages: 328 Publication Date: 18 January 2022 Audience: Professional and scholarly , Professional & Vocational Format: Hardback Publisher's Status: Active Availability: Available To Order ![]() We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsAcknowledgments Introduction One: Agriculture and Art Romantic Traditions 1 Farmscapes and Romantic Agrarianism 2 Natives and Romantic Indigeneity Two: Foodstuffs 3 Corn 4 Wheat 5 Roots and Tubers: Potatoes, Onions, Carrots 6 Pome and Stone: Apples, Peaches Three: Cash Crops 7 Cotton 8 Tobacco 9 Floriculture: Callas, Chrysanthemums Four: Nature's yield 10 Ice 11 Seaweed Five: Coda 12 Crop Arts Updated Notes 277 List of Illustrations IndexReviewsAuthor InformationCharles C. Eldredge is an American art historian. He has served as director of the Smithsonian’s American Art Museum and as Hall Distinguished Professor at the University of Kansas, where he taught and published widely in the field of American art and culture. Tab Content 6Author Website:Countries AvailableAll regions |