Water-Soluble Polymer Applications in Foods
Author:   Amos Nussinovitch (Faculty of Food and Agriculture, Hebrew University of Jerusalem, Israel)
Publisher:   Blackwell Publishers
ISBN:  

9786610742837


Pages:   226
Publication Date:   09 April 2003
Format:   Electronic book text
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

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Water-Soluble Polymer Applications in Foods


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Author:   Amos Nussinovitch (Faculty of Food and Agriculture, Hebrew University of Jerusalem, Israel)
Publisher:   Blackwell Publishers
Imprint:   Blackwell Publishers
ISBN:  

9786610742837


ISBN 10:   6610742839
Pages:   226
Publication Date:   09 April 2003
Audience:   General/trade ,  General
Format:   Electronic book text
Publisher's Status:   Active
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

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