Water Cabbage
Author:   Ferdinand Maria Quincy
Publisher:   Stapress
ISBN:  

9786137980026


Pages:   60
Publication Date:   21 October 2011
Format:   Paperback
Availability:   Not yet available   Availability explained
This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release.

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Water Cabbage


Overview

Water chestnut cake is a sweet Cantonese dim sum dish made of shredded Chinese water chestnut. During yum cha the cake is usually cut into square-shaped slices and pan-fried before serving. The cake is soft, but holds its shape after the frying. Sometimes the cake is made with chopped water chestnuts embedded into each square piece with the vegetable being visible. One of the main trademark characteristics of the dish is its translucent appearance.It is one of the standard dishes found in the dim sum cuisine of Hong Kong, China, and is also available in select overseas Chinatown restaurants.

Full Product Details

Author:   Ferdinand Maria Quincy
Publisher:   Stapress
Imprint:   Stapress
Dimensions:   Width: 15.20cm , Height: 0.40cm , Length: 22.90cm
Weight:   0.100kg
ISBN:  

9786137980026


ISBN 10:   6137980022
Pages:   60
Publication Date:   21 October 2011
Audience:   Children/juvenile ,  Children / Juvenile
Format:   Paperback
Publisher's Status:   Unknown
Availability:   Not yet available   Availability explained
This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release.

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