Water Bath Canning & Preserving Cookbook for Beginners: Banish the Fear of Home Canning with this Step-by-Step Guide to Craft Homemade Treasures with Delicious Recipes and Essential Safety Tips

Author:   Lucy Evans
Publisher:   Independently Published
ISBN:  

9798333402950


Pages:   74
Publication Date:   17 July 2024
Format:   Paperback
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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Water Bath Canning & Preserving Cookbook for Beginners: Banish the Fear of Home Canning with this Step-by-Step Guide to Craft Homemade Treasures with Delicious Recipes and Essential Safety Tips


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Overview

⭐⭐⭐ DISCOVER THE ART OF WATER BATH CANNING WITH THIS ESSENTIAL GUIDE!! ⭐⭐⭐⭕ Do you want to preserve your favorite fruits and vegetables while ensuring they remain safe and delicious? ⭕ Are you looking to master water bath canning and impress your family with homemade jams, pickles, and sauces? ⭕ Would you like to enjoy home-canned goods that taste better than store-bought?If you answered YES, then this comprehensive guide is your ultimate solution to mastering water bath canning and savoring delightful, long-lasting homemade treats! Transform Your Kitchen with Expert Water Bath Canning Techniques and Recipes - Taste the Perfection! Imagine the joy of opening a jar of perfectly canned jam or pickles, ready to be enjoyed any time of the year. With this cookbook, every meal can be enhanced by your own home-canned goods. Why You Need This Book in Your Kitchen: ✅ Master Water Bath Canning: Learn the essential techniques and safety procedures to can fruits, vegetables, and more like a professional. ✅ Enjoy Unbeatable Flavors: From sweet jams and jellies to tangy pickles and savory sauces, discover over 50 recipes that will delight your taste buds. ✅ Step-by-Step Instructions: Follow easy-to-understand, detailed steps with stunning full-color illustrations that ensure perfect results every time. What's Inside?This beautifully illustrated cookbook will guide you through: Safety First: Understand the critical safety measures for water bath canning, including sterilization techniques and best practices. Jams & Jellies: Delight in classic strawberry jam, blueberry lemon marmalade, and more. Pickles: Savor classic dill pickles, bread and butter pickles, and other favorites. Salsas & Sauces: Enjoy tomato salsa, mango habanero salsa, and more delicious dishes. Chutneys & Relishes: Try mango chutney, zucchini relish, and more. Want more? Don't Miss Out on This Extra:

Full Product Details

Author:   Lucy Evans
Publisher:   Independently Published
Imprint:   Independently Published
Dimensions:   Width: 21.60cm , Height: 0.40cm , Length: 27.90cm
Weight:   0.195kg
ISBN:  

9798333402950


Pages:   74
Publication Date:   17 July 2024
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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