Wagashi
Author:   Lambert M. Surhone ,  Miriam T. Timpledon ,  Susan F. Marseken
Publisher:   VDM Publishing House
ISBN:  

9786130906450


Pages:   72
Publication Date:   15 July 2010
Format:   Paperback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Wagashi


Overview

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. High Quality Content by WIKIPEDIA articles! Wagashi is a traditional Japanese confectionery which is often served with tea, especially the types made of mochi, azuki bean paste, and fruits.Wagashi is typically made from natural based (mainly plant) ingredients. The names used for wagashi commonly fit a formula-a natural beauty and a word from ancient literature; they are thus often written with hyAigaiji (kanji that are not commonly used or known), and are glossed with furigana.

Full Product Details

Author:   Lambert M. Surhone ,  Miriam T. Timpledon ,  Susan F. Marseken
Publisher:   VDM Publishing House
Imprint:   VDM Publishing House
Dimensions:   Width: 22.90cm , Height: 0.40cm , Length: 15.20cm
Weight:   0.119kg
ISBN:  

9786130906450


ISBN 10:   6130906455
Pages:   72
Publication Date:   15 July 2010
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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