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High Quality Content by WIKIPEDIA articles! In cooking, a wafer is a crisp, often sweet, very thin, flat, and dry cake, often used to decorate ice cream. Wafers can also be made into cookies with cream flavoring sandwiched between them. They frequently have a waffle surface pattern but may also be patterned with insignia of the food's manufacturer or may be patternless. Many chocolate bars that people eat have wafers in them such as: Kit Kat and Coffee Crisp.The word also refers to the special small round flatbreads made for Anglican Holy Communion services; the word host is used in the Roman Catholic liturgy. These holy wafers often have an image of the crucified Christ imprinted on them.

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