Viruses in Food: Scientific Advice to Support Risk Management Activities: Meeting Report
Author:   Food and Agriculture Organization of the United Nations ,  World Health Organization(WHO)
Publisher:   Food & Agriculture Organization of the United Nations (FAO)
Volume:   No. 13
ISBN:  

9789251061176


Pages:   80
Publication Date:   30 July 2010
Format:   Paperback
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

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Viruses in Food: Scientific Advice to Support Risk Management Activities: Meeting Report


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Full Product Details

Author:   Food and Agriculture Organization of the United Nations ,  World Health Organization(WHO)
Publisher:   Food & Agriculture Organization of the United Nations (FAO)
Imprint:   Food & Agriculture Organization of the United Nations (FAO)
Volume:   No. 13
Dimensions:   Width: 17.30cm , Height: 0.50cm , Length: 24.40cm
Weight:   0.181kg
ISBN:  

9789251061176


ISBN 10:   9251061173
Pages:   80
Publication Date:   30 July 2010
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Paperback
Publisher's Status:   Active
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

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Food and Agriculture Organization of the United Nations

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Latest Reading Guide

NOV RG 20252

 

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