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9781137007933

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[The authors'] engaging and attentive close readings of different media ally them to the methods of new formalism . - Clara Dawson, The Tennyson Society

[The authors'] engaging and attentive close readings of different media ally them to the methods of new formalism . Clara Dawson, The Tennyson Society

"""[The authors'] engaging and attentive close readings of different media ally them to the methods of new formalism"". Clara Dawson, The Tennyson Society"

Author Information

Charlotte Boyce is a Senior Lecturer in English Literature at the University of Portsmouth, UK. She has published essays on Victorian cookery books and Victorian representations of hunger and famine, and is currently co-writing A History of Food in Literature. Páraic Finnerty is a Senior Lecturer in English at the University of Portsmouth, UK. He is the author of Emily Dickinson's Shakespeare (2006) and of the forthcoming Dickinson and her British Contemporaries. Anne-Marie Millim gained her PhD in Victorian Literature from the University of Glasgow in 2009. She was involved in the University of Portsmouth's project 'Tennyson's Celebrity Circle', then received a two-year postdoctoral research grant by the Luxembourg National Research Fund and is now principal investigator of an FNR-funded three-year research project on the feuilleton in Luxembourg.

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