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OverviewVery Virginia provides Southern tradition with a twist. The book provides the best of Virginia's hospitality, with seasonal menus, wine pairings, and more than 400 triple-tested recipes. The dishes emphasize fresh ingredients and food indigenous to Virginia. Recipes include Crab Mousse, Shenandoah Apple Muffins, Apricot Glazed Pork Tenderloin, Sugar Coated Peanuts, and Grilled Breast of Duck. Readers can host a Holiday Breakfast, Terrace Supper, or Moonlight Cruise. There's even an entire section devoted to pastas with appealing entrees such as Bow Ties with Prosciutto and Southern Shrimp Pasta. Full Product DetailsAuthor: Junior League of Hampton Roads IncPublisher: Favorite Recipes Press (FRP) Imprint: Favorite Recipes Press (FRP) Edition: 20th Anniversary ed. Dimensions: Width: 18.30cm , Height: 3.80cm , Length: 23.10cm Weight: 0.953kg ISBN: 9780871976321ISBN 10: 0871976323 Pages: 312 Publication Date: 01 December 2014 Audience: General/trade , General Format: Hardback Publisher's Status: Active Availability: Available To Order We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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