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OverviewChef and bestselling cookbook author Henry Sinkus serves up a collection of recipes showcasing the surprising culinary versatility of venison. Never before has venison revealed its multifaceted appeal as demonstrated through this diverse range of time-tested traditional as well as modern techniques. Henry Sinkus is also the author of 100 Fast & Foolproof Freshwater Fish Recipes, 100 Venison Recipes, and The Northwoods Table. Full Product DetailsAuthor: Henry SinkusPublisher: Willow Creek Press Imprint: Willow Creek Press Dimensions: Width: 17.80cm , Height: 1.30cm , Length: 25.10cm Weight: 0.272kg ISBN: 9781623439859ISBN 10: 162343985 Publication Date: 01 July 2016 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Available To Order We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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