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OverviewThis cookbook features recipes that are not only healthy and flavorful, but also fun and engaging for young chefs to make. From colorful smoothie bowls and veggie-packed wraps to hearty soups and casseroles, each recipe is designed to appeal to kids' taste buds while providing the nutrients their growing bodies need. In addition to recipes, Happy Veggie Kids includes tips for getting children involved in the cooking process, such as simple tasks they can do in the kitchen and ideas for making mealtime more interactive and enjoyable. The book also features vibrant and playful illustrations to captivate children's imaginations and inspire them to explore the world of plant-based cooking. With Happy Veggie Kids, parents and caregivers can feel confident that they're serving their children wholesome and satisfying meals that will support their health and wellbeing. This cookbook is perfect for families who want to incorporate more plant-based foods into their diets or for those who are already vegan and looking for new and exciting recipe ideas. Full Product DetailsAuthor: Emily SotoPublisher: Angelica S. Davis Imprint: Angelica S. Davis Dimensions: Width: 15.20cm , Height: 0.40cm , Length: 22.90cm Weight: 0.122kg ISBN: 9781803909844ISBN 10: 1803909846 Pages: 60 Publication Date: 23 March 2023 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Available To Order ![]() We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |