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Overview"""Vegenaise Cookbook: The Art of Plant-Based Indulgence"" is a vibrant exploration into vegan living, offering a fresh look at the benefits and varieties of vegan diets. It guides readers through the essentials of plant-based nutrition with 11 key foods for a healthy vegan lifestyle, the positive effects of adopting such a diet, and compelling reasons for going vegan. Packed with delicious recipes for vegan breakfasts, lunches, and dinners, this cookbook makes vegan eating accessible and enjoyable for everyone, from the curious beginners to the seasoned plant-based enthusiasts." Full Product DetailsAuthor: Bailey AllanPublisher: Independently Published Imprint: Independently Published Dimensions: Width: 15.20cm , Height: 0.40cm , Length: 22.90cm Weight: 0.113kg ISBN: 9798321764435Pages: 76 Publication Date: 03 April 2024 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |