Vegan: The New Ethics of Eating
Author:   Erik Marcus
Publisher:   Globe Pequot Press
Edition:   Second Edition
ISBN:  

9780935526875


Pages:   224
Publication Date:   01 October 2000
Format:   Paperback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Vegan: The New Ethics of Eating


Overview

Full Product Details

Author:   Erik Marcus
Publisher:   Globe Pequot Press
Imprint:   McBooks Press
Edition:   Second Edition
Dimensions:   Width: 15.20cm , Height: 1.70cm , Length: 22.90cm
Weight:   0.345kg
ISBN:  

9780935526875


ISBN 10:   0935526870
Pages:   224
Publication Date:   01 October 2000
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Table of Contents

Reviews

A cogent and vitally important guide to the many reasons for adopting a vegan diet. It is an eye-opening, optimistic guide to a better way of life. --Neal Barnard, MD, President, Physicians Committee for Responsible Medicine


Author Information

Erik Marcus is a writer and public speaker who is dedicated to the advocacy of vegan and vegetarian diets. He is a graduate of Columbia University, where he earned his master's degree in teaching writing. He lives in Cupertion, California.

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