Vegan Asian Street Food: Over 80 Plant-based Recipes for Every Occasion
Author:   Yang Liu ,  Katharina Pinczolits
Publisher:   Hardie Grant Books
ISBN:  

9781761451768


Pages:   224
Publication Date:   24 November 2025
Format:   Hardback
Availability:   Available To Order   Availability explained
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Vegan Asian Street Food: Over 80 Plant-based Recipes for Every Occasion


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Author:   Yang Liu ,  Katharina Pinczolits
Publisher:   Hardie Grant Books
Imprint:   Hardie Grant Books
Weight:   0.960kg
ISBN:  

9781761451768


ISBN 10:   1761451766
Pages:   224
Publication Date:   24 November 2025
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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Author Information

Yang Liu was born in Hunan province in China and spent her early years moving around China, sampling all the different cuisines in each region. Eight years ago, she moved to Spain, where she met her partner, Katharina Pinczolits, and the two now live in Austria. Together, they became vegan and started exploring and experimenting with vegan Chinese cuisine. They started their Instagram account, littlericenoodle, in late 2019 and have since accumulated more than 330,000 followers, who love watching their videos of how to make vegan Chinese food.

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