Overview

Have you ever made a soup for lunch only to find it didn't fill you up and you ended up eating some bread or other type of food just to satisfy your hunger? When broth, vegetables and meat don't do the trick, try throwing in your favourite egg or ramen noodles. You will still be eating a healthy and balanced meal without having to bulk on the extra calories to fill you up. The recipes contained in this cookbook are a variety of unique flavours that are sure to please even the pickiest of soup eaters and won't damage your pocketbook. You can find all the ingredients in your local supermarket or farmers' market and using the freshest pick will enhance the taste and enjoyment. You can find the perfect noodle for every soup and if you don't like the one included in the recipe than substitute with a variety that is more to your liking. There are no limits to what you can do with soup and noodles!

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9781724258830

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