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OverviewFull Product DetailsAuthor: Ewan McEoin , Ewan McEoin , Lindsay Nolan JohnstonPublisher: Thames and Hudson (Australia) Pty Ltd Imprint: Thames and Hudson (Australia) Pty Ltd Dimensions: Width: 22.00cm , Height: 2.90cm , Length: 28.00cm Weight: 1.930kg ISBN: 9780500500699ISBN 10: 050050069 Pages: 300 Publication Date: 01 April 2016 Audience: General/trade , College/higher education , General , Tertiary & Higher Education Format: Hardback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationEwan McEoin is the Senior Curator of Contemporary Design and Architecture at the National Gallery of Victoria. After leading the Asia Pacific Design Triennial, Ewan saw that independent food production and access was a pivotal future issue for Australia. He began researching the people, places and ideas at the heart of Australia's growing slow-food movement and in 2012, he released The Field Guide to Victorian Produce. Since then he has worked with a range of collaborators to profile over 100 Australian growers and producers for NSW and Tasmanian editions and thefieldguides.com.au. Tab Content 6Author Website:Countries AvailableAll regions |