Turquoise: A Chef's Travels Through Turkey
Author:   Greg Malouf ,  Lucy Malouf
Publisher:   Hardie Grant Books
ISBN:  

9781740669276


Pages:   368
Publication Date:   01 August 2011
Format:   Paperback
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

Our Price $45.00 Quantity:  
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Turquoise: A Chef's Travels Through Turkey


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Author:   Greg Malouf ,  Lucy Malouf
Publisher:   Hardie Grant Books
Imprint:   Hardie Grant Books
Dimensions:   Width: 24.90cm , Height: 2.80cm , Length: 21.70cm
Weight:   1.344kg
ISBN:  

9781740669276


ISBN 10:   1740669274
Pages:   368
Publication Date:   01 August 2011
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

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Includes recipes such as Slow-cooked Lamb with Quince; Dumplings Filled with Cheese and Mint; and, Sticky Pistachio Baklava. This title also includes dishes like Spicy Red Pepper Soup with 'Hamsi' Toasts; Braised Wild Greens with Lemon; 'Tulum' Cheese Salad with Roasted Walnuts, Rocket and Mint; and, more.

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