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9780813542263

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These authors weave together a broad array of personal observations and pertinent scientific research into a sweeping account of forest ecology and conservation. This book is an interesting and well-priced addition to the mycologist's bookshelf.--Inoculum Accurate and authentic, Trees, Truffles, and Beasts makes a major contribution to the field of natural resource management. This is a clear and compelling argument that there's much more to forests than meets the eye.--Jim Furnish Deputy Chief (ret.), USDA Forest Service This book is an excellent introduction to the world of mycorrhizal fungi in forests and their importance in food webs as highlighted by truffles. This book should encourage readers to investigate further the intricate and essential interactions occurring in forests, which make them work.--John Dighton professor and director of Rutgers University Pinelands Field Station The book provides excellent coverage of the symbiosis between trees, fungi, and animals, an orverarching theme. . . . Few works take these personal views into account to give such a holistic view of the forested landscape. Highly recommended. --Choice The authors. all keenly qualified to write on the topic, begin by discussing the importance of sustainable ecosystem policies and preserving our environment, and then point out that to be able to do that, one must understand those environmental systems. What follows is an entire college course on just how forests work.--Funghi Trees, Truffles, and Beasts reveals a belowground world that we cannot see, and for that reason, often overlook when thinking about forests. The authors deftly link this belowground world of fungi and soil microorganisms to the aboveground world that we know. The story-telling style of writing makes the book engaging and easy to read, and at the same time, the book is packed with interesting facts. --Northwest Science

Accurate and authentic, Trees, Truffles, and Beasts makes a major contribution to the field of natural resource management. This is a clear and compelling argument that there's much more to forests than meets the eye.--Jim Furnish Deputy Chief (ret.), USDA Forest Service This book is an excellent introduction to the world of mycorrhizal fungi in forests and their importance in food webs as highlighted by truffles. This book should encourage readers to investigate further the intricate and essential interactions occurring in forests, which make them work.--John Dighton professor and director of Rutgers University Pinelands Field Station

This book is an excellent introduction to the world of mycorrhizal fungi in forests and their importance in food webs as highlighted by truffles. This book should encourage readers to investigate further the intricate and essential interactions occurring in forests, which make them work.--John Dighton professor and director of Rutgers University Pinelands Field Station

Accurate and authentic, Trees, Truffles, and Beasts makes a major contribution to the field of natural resource management. This is a clear and compelling argument that there's much more to forests than meets the eye.--Jim Furnish Deputy Chief (ret.), USDA Forest Service The book provides excellent coverage of the symbiosis between trees, fungi, and animals, an orverarching theme. . . . Few works take these personal views into account to give such a holistic view of the forested landscape. Highly recommended. --Choice The authors. all keenly qualified to write on the topic, begin by discussing the importance of sustainable ecosystem policies and preserving our environment, and then point out that to be able to do that, one must understand those environmental systems. What follows is an entire college course on just how forests work.--Funghi These authors weave together a broad array of personal observations and pertinent scientific research into a sweeping account of forest ecology and conservation. This book is an interesting and well-priced addition to the mycologist's bookshelf.--Inoculum Trees, Truffles, and Beasts reveals a belowground world that we cannot see, and for that reason, often overlook when thinking about forests. The authors deftly link this belowground world of fungi and soil microorganisms to the aboveground world that we know. The story-telling style of writing makes the book engaging and easy to read, and at the same time, the book is packed with interesting facts. --Northwest Science This book is an excellent introduction to the world of mycorrhizal fungi in forests and their importance in food webs as highlighted by truffles. This book should encourage readers to investigate further the intricate and essential interactions occurring in forests, which make them work.--John Dighton professor and director of Rutgers University Pinelands Field Station

Author Information

CHRIS MASER is a writer, environmental consultant, and master's level zoologist who has written over twenty books, including Mammals of the Pacific Northwest and Forest Primeval: The Natural History of an Ancient Forest. ANDREW W. CLARIDGE is a research scientist with the Department of Environment and Conservation in New South Wales, Australia. He has authored or co-authored over fifty publications about the interactions among trees, truffles, and animals and undertaken research at postgraduate and postdoctoral levels in both Australia and the United States of America. JAMES M. TRAPPE is a professor of forest science specializing in forest fungi at Oregon State University, Corvallis, and the author of almost four hundred journal articles and book chapters.

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