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OverviewAre you looking for West African-style recipes? Want the best shrimp curry? Your Customers Will Never Stop To Use This Wonderful Cookbook! Like no where else on Earth, the African food is deep in flavour and loaded with earthy-spices. The African Cuisine has influenced enormously the American food tradition and it is one of the spiciest cusines in the whole world, and people love it!!! In Traditional African Recipes You Will Find Mouthwatering Dishes Like: - SALATET SABANEKH (SPINACH SALAD) - SAMIA ABDENNOUR - SALATET ZABADY BIL AJUR (CUCUMBER/YOGHURT SALAD) - SAMUSAS - SAUCE PORTUGAISE (PORTUGESE SAUCE) - SEITAN W/ PRUNES & ALMONDS (LAHM LHALOU) - SHAKSHUKA - SHATA - (HOT SPICE ACCOMPANIMENT) BEA SANDLER - SHORBA (PUREE OF LAMB KHARTOUM) - BEA SANDLER - SHORBET ADS (LENTIL SOUP) - SHRIMP CURRY (EAST AFRICA) And Much More...!!! Again, remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort! Are you ready to make something spicy and unique recipes form Africa and Impress your Family and Friends? BUY IT NOW AND LET YOUR CUSTOMERS GET ADDICTED TO THIS AMAZING BOOK!!! Full Product DetailsAuthor: Halle KojimaPublisher: Halle Kojima Imprint: Halle Kojima Dimensions: Width: 15.20cm , Height: 1.00cm , Length: 22.90cm Weight: 0.358kg ISBN: 9781803111025ISBN 10: 180311102 Pages: 140 Publication Date: 28 May 2021 Audience: General/trade , General Format: Hardback Publisher's Status: Unknown Availability: In Print ![]() Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |