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OverviewThe latest on beef cattle nutrition for the busy practitioner! Keep current with information on starting cattle on feed, the relationship between the veterinarian and nutritional consultants, setting dairy steers up for the feedlot, nutritional management of long-fed calves, physiology of growth, integrated lifetime nutrition, hospital pen nutrition and immunity, optimizing fat and roughages in feedlot diets, stocker nutrition, and much more! Full Product DetailsAuthor: L. Hollis , K. C. OlsonPublisher: Elsevier - Health Sciences Division Imprint: Saunders Volume: 23-2 Dimensions: Width: 16.20cm , Height: 1.40cm , Length: 23.00cm Weight: 0.426kg ISBN: 9781416051367ISBN 10: 1416051368 Pages: 206 Publication Date: 27 July 2007 Audience: Professional and scholarly , Professional & Vocational Format: Hardback Publisher's Status: Out of Print Availability: Awaiting stock ![]() Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |