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9780091939007

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The Delia Smith of cooking for children * Guardian * The children's food guru * Daily Express * Any mother who does not have at least one of her books in the kitchen ... should waste no time in putting that right * Sunday Times * From fruit purees and casseroles to risotto and desserts, this book is an essential addition to your kitchen if you have young children to feed. * Waitrose Weekend * Her practical advice on weaning techniques and the quick and easy to make recipes gave me the confidence to make delicious meals -- Myleene Klass

The Delia Smith of cooking for children Guardian The children's food guru Daily Express Any mother who does not have at least one of her books in the kitchen ... should waste no time in putting that right Sunday Times From fruit purees and casseroles to risotto and desserts, this book is an essential addition to your kitchen if you have young children to feed. Waitrose Weekend Her practical advice on weaning techniques and the quick and easy to make recipes gave me the confidence to make delicious meals -- Myleene Klass

Author Information

Annabel Karmel, a busy working mother of three, is the leading author on cooking for children and has written 22 bestselling books, including Top 100 Baby Purees and Complete Family Meal Planner. She also writes regularly for national newspapers and magazines and appears frequently on TV. Her passion for improving the way children eat has seen her awarded an MBE for services to nutrition in 2006, and in 2010 she won the Media Award at the FirstWomen Awards.

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