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Overview"A week's worth of delicious Texas foods. Whether it's pan de campo on Monday, chicken-fried steak on Tuesday, or chili on Wednesday, in Texas, there's always something tasty to eat! This singsong culinary calendar introduces the Lone Star State's favorite foods accompanied by fun collage illustrations. A delicious ""word menu,"" song, and recipe for pan de campo round out this flavorful feast." Full Product DetailsAuthor: Johnette Downing , Deborah Kadair , Johnette DowningPublisher: Pelican Publishing Co Imprint: Pelican Publishing Co Dimensions: Width: 27.90cm , Height: 1.00cm , Length: 21.50cm ISBN: 9781589807013ISBN 10: 1589807014 Pages: 32 Publication Date: 15 January 2010 Recommended Age: From 0 to 5 years Audience: Children/juvenile , Children / Juvenile Format: Hardback Publisher's Status: Active Availability: In Print This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationJohnette Downing is an award-winning and internationally recognized singer and songwriter. Her many accolades include eight Parents' Choice Awards, four iParenting Media Awards, and five National Parenting Publication Awards. She wrote and/or illustrated There Was an Old Lady Who Swallowed Some Bugs, Why the Crawfish Lives in the Mud, How to Dress a Po' Boy, Why the Oyster Has the Pearl, Why the Possum Has a Large Grin, Macarooned on a Dessert Island, The Fifolet, and other Pelican titles. Downing lives in New Orleans, Louisiana. Deborah Ousley Kadair trained in the Montessori teaching method, Kadair also conducts storytelling and illustration workshops for children. She lives in Baton Rouge, Louisiana. Tab Content 6Author Website:Countries AvailableAll regions |
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