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OverviewHow Do We Increase Tips?Simple question. Simple answer. But like so many things in life, simple doesn't always mean easy.Whether you are brand new to the serving profession or you are a seasoned pro, you are guaranteed to benefit from the specific knowledge, techniques and attitudes that you learn here.Tips On Tips(TM) - How to Succeed as a Professional Server will give you the tools you need to move from being good, to becoming great and ultimately arriving at excellent!For up to date information on Tips on Tips(TM) TrainingPlease visit our websitehttp: //www.tipsontips.netthank you Full Product DetailsAuthor: Daniel J MawhinneyPublisher: Createspace Independent Publishing Platform Imprint: Createspace Independent Publishing Platform Dimensions: Width: 12.70cm , Height: 0.40cm , Length: 20.30cm Weight: 0.086kg ISBN: 9781475118117ISBN 10: 1475118112 Pages: 80 Publication Date: 03 April 2012 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Temporarily unavailable ![]() The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you. Table of ContentsReviewsAuthor InformationAuthor, Speaker, Consultant Daniel J Mawhinney has been in the restaurant, hospitality, and entertainment industries for the better part of 30 years. Tab Content 6Author Website:Countries AvailableAll regions |