Overview

The appearance of this English edition of my book, ?rst published in Russian in mid-2006, is related to the help and support of two prominent scientists: Professor Michael Brown (Rhodes University Grahamstown, South Africa) and Dr. Judit Simon (Budapest University of Technology and Economics, Hungary). The story is as follows. In the winter of 2006, in the process of exchange of views by email with Michael on some problems of decomposition kinetics, I asked him about the possibility of publishing my book in English. He s- gestedthatIshouldcontactJudit,theSeriesEditorof“HotTopicsinThermal Analysis and Calorimetry”. My application was kindly accepted, considered, and approved. As a result, Judit strongly recommended this book to Springer for publication, and Michael kindly agreed to help me with linguistic impro- ments of my hurriedly translated book. In the process of editing, he made some critical comments and questions, which stimulated me to improve and clarify the text, but we did have to agree to put our di?erences of scienti?c opinions aside so as not to delay the process. Without this invaluable help, this book would not be as “readable” as I hope it is now. The author uses this opportunity to express his sincere thanks to Michael and Judit for their signi?cant help and support. Although only about a year has gone after the preparation of the original edition of the book (in Russian), this English version of the manuscript has undergone considerable revision. These changes refer to Sections2. 2, 2.

Full Product Details

Author:   Boris V. L'vov ,  Michael E. Brown
Publisher:   Springer
Imprint:   Springer
Edition:   Softcover reprint of hardcover 1st ed. 2007
Volume:   7
Dimensions:   Width: 15.50cm , Height: 1.40cm , Length: 23.50cm
Weight:   0.454kg
ISBN:  

9789048174218

ISBN 10:   904817421
Pages:   247
Publication Date:   30 November 2010
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Paperback
Publisher's Status:   Active
Availability:   Out of print, replaced by POD  
We will order this item for you from a manufatured on demand supplier.

Table of Contents

Thermal Decomposition: Basic Concepts.- Historical Overview.- Decomposition Mechanism.- Decomposition Kinetics.- Methodology.- Interpretation and Quantitative Analysis of the Effects and Phenomena Accompanying Thermal Decomposition.- Decomposition Conditions and the Molar Enthalpy.- The Self-cooling Effect.- The Topley–Smith Effect.- Impact of Vapour Condensation on the Reaction Enthalpy.- Thermochemical Analysis of the Composition of the Primary Products.- Effect of the Reactant Crystal Structure on the Composition of the Primary Decomposition Products.- Vaporization Coefficients.- The Kinetic Compensation Effect.- Conclusions.- Thermal Decomposition of Individual Substances.- Instruments for Thermogravimetric Measurements.- Measurement Conditions and Procedures for Isothermal Thermogravimetric Studies.- Sublimation and Decomposition Reactions.- Final Remarks.

Reviews

Aus den Rezensionen: Das Buch ist eine Aubersetzung aus dem Russischen mit Zusatzen und Verbesserungen. ! Es beschaftigt sich mit der thermischen Zersetzung von Festkorpern und Schmelzen. ! Ulgolkov beschreibt die instrumentellen Parameter thermodynamisch und erlautert sie an Beispielen. Das Buch schliesst mit einem Index, Massekonstanten und Gasdruckdaten. Das Fachbuch wendet sich an Anwender der Thermischen Analysetechniken. Die thermodynamischen Effekte werden gut beschrieben ! (Robert Fuchs, in: Mitteilungsblatt der GDCh -Gesellschaft Deutscher Chemiker-, 2008, Issue 4, S. 12)

Aus den Rezensionen: Das Buch ist eine UEbersetzung aus dem Russischen mit Zusatzen und Verbesserungen. ... Es beschaftigt sich mit der thermischen Zersetzung von Festkorpern und Schmelzen. ... Ulgolkov beschreibt die instrumentellen Parameter thermodynamisch und erlautert sie an Beispielen. Das Buch schliesst mit einem Index, Massekonstanten und Gasdruckdaten. Das Fachbuch wendet sich an Anwender der Thermischen Analysetechniken. Die thermodynamischen Effekte werden gut beschrieben ... (Robert Fuchs, in: Mitteilungsblatt der GDCh -Gesellschaft Deutscher Chemiker-, 2008, Issue 4, S. 12)

Author Information

Professor and Head of the Analytical Chemistry department at St. Petersburg State University, Russia.

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