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OverviewAre there herbs in your chocolate? If not, you need this book. There Are Herbs In My Chocolate is our collection of thirty-five recipes involving all the forms of chocolate (white, milk, dark and cocoa powder) prepared using different techniques -- and each recipe blends the chocolate with a different herb or combination of herbs. We hope this sleek collection will spark your own creativity as you look at Jake's gorgeous photographs and try out some of the recipes. We have designed the book to help you see how versatile chocolate can be and how beautifully it pairs with herbs. As you discover what flavors you really love, and a little bit about where they came from, you can become more personally involved in what you choose to eat. You will be able to create show stopping chocolate creations appropriate for any occasion. You may even start experimenting with your own combinations of herbs, applying them to chocolate techniques that you have mastered. This book is, at its heart about directions and inspirations. We hope that reading it inspires you as much as writing it has inspired us. Full Product DetailsAuthor: Amber Royer , Jacob RoyerPublisher: Golden Tip Press Imprint: Golden Tip Press Dimensions: Width: 14.00cm , Height: 0.50cm , Length: 21.60cm Weight: 0.127kg ISBN: 9780991408306ISBN 10: 0991408306 Pages: 102 Publication Date: 31 March 2014 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Available To Order ![]() We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |