Overview

This is a Latin edition of Theophrastus's ""De Historia Plantarum,"" or ""Enquiry into Plants,"" translated by Theodorus Gaza. Published in 1552, this work represents a cornerstone of botanical study and ancient science. Theophrastus, a student of Aristotle, meticulously describes and classifies a wide array of plants, offering insights into their characteristics, cultivation, and uses. This edition includes nine complete books and the beginning of the tenth, along with ""De Causis Plantarum,"" exploring the causes and generation of plants. Featuring the interpretations of Theodorus Gaza, and with contributions from Gulielmum Gazeium, Joannes Jordanus, and Nicolaus Bacquenoius, this volume provides a valuable resource for scholars of botany, classical history, and the history of science. Its enduring significance lies in its systematic approach to understanding the natural world, reflecting the intellectual curiosity of the ancient Greeks. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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